thank you I wanted to show you a new purchase. It is a spartan car it was made and registered in 1969 it is probably one of the oldest such vehicles in England maybe they are older but they do not belong to the spartan club this version is a sporty version the car is lowered and has reinforced engine and it is a two-liter ford pinto engine can be seen in cars such as: ford sierra, cartina, taunus and others it is a two-liter slightly reinforced unit works well in this model the vehicle has a sports exhaust system. I made it myself it's on a triumph spitfire frame the vehicle was handmade by a rally driver named Jon. I don't give his name because I don't know if he would like it . he was very happy that his vehicle is running and doing well and is in good hands he met the owner of the car personally Aneta Jon he raced this car in the 70s and won prizes as I mentioned earlier the vehicle was made by hand and the basis for the construction was triumph pinto engine and kit spartan which was produced by a company in Nottingham and they also modified these vehicles there the vehicle has passed all tests and is registered as a historical vehicle it is a big plus in England because you do not have to do a MOT technical inspection, pay road tax, you can park for free in public car parks, and you have to pay visa fees to cities .
the car's fuel consumption is about 10 liters per 100 km the car is virtually trouble-free, it has never refused to obey us it is a very simple design and gives a lot of fun and joy to drive and for comparison my second purchase is also a Spartan from 1977. I bought it recently and I'm going to renovate it, you can see it in episodes on youtube because I'm planning to renovate it, I've already made a rebuild plan, the car is on triumph spitfire components and has a 1100cc engine, the car starts but has no brakes and clutch, I bought new lamps for it. you need to buy new tires the seats are in good condition I plan to replace the upholstery, fix everything, weld the frame and I think that in a year or so before I leave thank you and invite you to continue 🙂
